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Position Type: Part Time
Salary: Hourly, Non-Exempt
Hours Per Week: Part-Time/Seasonl (Weekends required)
Requirement: Prior Host experience in a full-service restaurant (preferred)
Here at Moersch Hospitality Group, we craft memorable experiences for our guests through excellent customer service and products. We have a great team that makes this possible, but we need a Host at the Round Barn Estate to help us take our service to the next level. We need someone who is passionate about the industry and is ready to step into a fast-paced team. Think that’s you? Do we have you excited about the challenge ahead?!?
We are looking for someone who will:
Create exceptional experiences for our guests
Collaborate with teammates to find ways to enhance our service
Be Proactive with our guests’ needs
Participate and be a team player
Think of the best ways to organize processes, products, and systems to drive efficiency
Help our team craft top-notch experiences
Operate at all times with the utmost integrity and loyalty to the team
Go above and beyond the norm to serve others and grow
Now that we have your interest peaked, here’s what you can expect on the job:
Maintain a positive and upbeat attitude
Must be reliable - the ability to show up to work on time and when scheduled
Greets guests in a friendly and inviting manner
Knowledge of menu/spirits/beer/wine
Knowledge of rules and regulations for alcohol service
Engage guests while showing them to their seats
Advises guests of current specials, new menu items, and promotions
Coordinate/maintain the reservations, seating chart, and availability of tables
Sincerely thank guests as they leave and invite them to return
Assists other Team Members as needed or when business needs dictate