1½ oz. Round Barn Blue Flame Agave
1 can of Round Barn Flavor Trip Red Sangria
2 oz. sour mix
1 oz. triple sec
Fill 1/3 of serving glass with ice.
Pour in agave, sour mix, and triple sec.
Top the rest of the glass with red sangria, then squeeze one lime wedge into glass.
Garnish with a second lime wedge.