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Position Type: Part Time
Salary: Hourly, Non-Exempt
Hours Per Week:
Requirement: Attention to detail and ability to take initiative; Possess good communication skills
Here at Moersch Hospitality Group we craft memorable experiences for our guests through excellent customer service and products. We have a great team that makes this possible, but we need a Busser at Tabor Hill Winery & Restaurant to help us take our service to the next level. We need someone who is passionate about the industry and is ready to step in to a fast-paced team.
Think that’s you? Do we have you excited about the challenge ahead?!?
We are looking for someone who will:
Create exceptional experiences for our guests
Collaborate with teammates to find ways to enhance our service
Be Proactive with our guests’ needs
Participate and be a team player
Think of the best ways to organize processes, products and systems to drive efficiency
Help our team craft top-notch experiences
Operate at all times with the utmost integrity and loyalty to the team
Go above and beyond the norm to serve others and grow
Now that we have your interest peaked, here’s what you can expect on the job:
Maintain a positive and upbeat attitude
Must be reliable - ability to show up to work on time and when scheduled
Assist guests by clearing away dishes/glassware and refilling of beverages
Promptly cleans and resets tables after each guest's departure
Clean and sanitize throughout the restaurant including taking out trash as needed
Maintains high chair and booster seat cleanliness
Demonstrate a willingness to prepare and clean assigned section(s)
Comply with sanitation regulations and safety standards
Set up and stock workstation with necessary supplies
Ability to multi-task and work well under pressure while maintaining quality and consistency
Other duties as assigned